Mom's Monkey Bread 🐒

Hello Reader,

You will love eating my Mom’s Monkey Bread—small dough balls rolled in a cinnamon sugar mixture, placed into a Bundt pan, and sprinkled with brown sugar and butter. It is the perfect breakfast treat or afternoon snack. The entire family loves the fun of pulling it apart!

I found this recipe in my mother’s recipe box years ago after she passed away, and I can’t believe I’d never made it until now. This delicious monkey bread is such a fun recipe for kids because they LOVE to pull the pieces of bread apart. Honestly, I love doing it too! It is just so much fun, and your fingers get all sticky from the cinnamon, sugar, and butter!